Home / Coffee Knowledge / Recommended reading: Barista by profession – Salt & Pepper
    Presse

    Recommended reading: Barista by profession – Salt & Pepper

    Leseempfehlung: Barista von Beruf – Salz & Pfeffer

    " Young people are increasingly recognizing coffee brewing as a profession and a calling. Because the craft is undergoing a complete transformation, it offers exciting prospects, especially for beginners. " This is how Sarah Kohler introduces one of the most beautiful articles on the barista trade ever written in the new issue of Salz & Pfeffer. The article profiles Janine Landolt, Shem Leupin, Michal Otte, and Sandra Stucki, four passionate baristas. We were able to accompany Salz & Pfeffer and assist in the creation of the article. It was an honor. The article is illustrated with photos by Jürg Waldmeier. Overall, a truly excellent all-round success! Highly recommended reading.

      Presse

      Recommended reading: Barista by profession – Salt & Pepper

      Leseempfehlung: Barista von Beruf – Salz & Pfeffer

      " Young people are increasingly recognizing coffee brewing as a profession and a calling. Because the craft is undergoing a complete transformation, it offers exciting prospects, especially for beginners. " This is how Sarah Kohler introduces one of the most beautiful articles on the barista trade ever written in the new issue of Salz & Pfeffer. The article profiles Janine Landolt, Shem Leupin, Michal Otte, and Sandra Stucki, four passionate baristas. We were able to accompany Salz & Pfeffer and assist in the creation of the article. It was an honor. The article is illustrated with photos by Jürg Waldmeier. Overall, a truly excellent all-round success! Highly recommended reading.

      Reading next

      Kaffeemacher Titel, Medaillen und Top-Platzierungen
      Kaffeemacher GmbH – Social Business

      Leave a comment

      This site is protected by hCaptcha and the hCaptcha Privacy Policy and Terms of Service apply.