What consequences does climate change have for coffee production, for people, for the beverage, and indeed for the entire industry?
Philipp Reichel is a coffee-driven man who can discuss coffee on a meta-level because he is just as familiar with the micro-level: as the founder of several cafés in Berlin , as a roaster , entrepreneur and networker, he knows what makes the coffee industry tick.
With his latest project, the communal roastery Communal Coffee in Berlin , he connects not only roasteries, but also other companies to redesign logistics, energy efficiency and organization.
Coffee is part of climate change . We can all help decide whether it's more of a part of the solution or a part of the problem.
Philipp Reichel in conversation with Philipp Schallberger
Was denkst du?
