Roasteries play a pivotal role in the coffee supply chain, significantly impacting the carbon footprint of coffee. On one hand, roasteries select green coffee, which contributes to approximately 60% of the supply chain's emissions. On the other hand, the roasting process itself can account for around 20% of...
Good barista oat milk makes a cappuccino better! The most important criteria for a good combination of oat milk and coffee are foaming performance and creaminess, as well as balance in taste with the espresso. Which oat milk or oat drink meets these criteria best? And which manufacturer...
What roasters need to consider. A guide Coffee roasters in Germany have to pay the coffee tax. EUR 2.19 per kilogram of roasted coffee goes to the state. When does the coffee tax have to be paid, how does the procedure work, and how can roasting companies handle...
Coffee is a fascinating drink with a rich history and diverse variations. Here is some important information about coffee, from its definition to preparation and health considerations. What is coffee? Coffee has different meanings. It is both a luxury food and the name of a genus of plants...
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