Home Barista Latte Art Course
Home Barista Latte Art Course
You will find our training center on the edge of the Ruhr area, in Dinslaken.
If you're making espresso, have already completed a home barista course and want to practice latte art, then this course is perfect for you. We'll froth up whatever milk the lance can produce, either on the espresso machine you bring with you or on our equipment. You can also use the course to test out different machines for home use.
Home Barista Latte Art: Course Facts
Time: 9:30 am - 1:00 pm
Location: Coffee Makers Academy , Otto-Lilienthal-Str. 13, 46539 Dinslaken
Included: Course materials and diploma
Course leader: Natalie Wiederkehr or Julian S chumacher
Course language: German
Previous knowledge: Knowledge about setting up a mill is mandatory
Maximum number of participants: 10 people
The course fee is per participant.
This course is also offered at our Swiss Academy in Basel offered.
Home Barista Latte Art: Course Description
If the espresso is working, you have already completed the home barista course and above all want to practice latte art, then this course is very suitable. We will froth together whatever the milk lance can produce, either on the espresso machine you bring with you or on our equipment. The aim is for you to become confident in frothing milk and pouring latte art patterns of varying difficulty. There is nothing better than delighting family and friends at home with a magical cappuccino. We will also test the taste and frothing ability of some milk alternatives.
Feel free to bring your own coffee machine ( espresso machine /semi-automatic) or work with our machines.
What previous knowledge do I need for Home Barista Latte Art ?
The course is aimed at interested private individuals, hobby baristas, cooking enthusiasts, wine connoisseurs and anyone who enjoys sipping milk-based drinks. Feel free to bring your own coffee machine ( espresso machine /semi-automatic) or work with our machines. Knowledge of how to set up a grinder is a must.
Home Barista Latte Art - Course Instructors
Natalie Wiederkehr is a course leader through and through. After many training courses for students and adults, she has deepened her knowledge of coffee. She still works for us as a barista and has already gained experience in several restaurants. She knows the demands on quality and hygiene in the catering industry and knows what is important. Latte art is another of Natalie's passions. She passes on the knowledge she has learned from various latte art masters in a condensed form in her courses.