Green Coffee for Home Roasters

We are opening our green coffee warehouse for you so that you can roast your own coffee at home.

Create your own blend, roast the coffee as a single origin, or "copy" our coffees and compare them with the "original". There's nothing more fun in roasting than tasting the same coffee roasted in different ways.

The green coffee is packaged in 2kg bags.

Green Coffee Selection:

Apas, Brazil

Bean Origin: Brazil, São Gonçalo do Sapucaí

Producers: APAS Cooperative

Varieties: Local varieties such as Mondo Novo and Catuai. 100% Arabica.

Post-Harvest Process: Natural

Henrique, Brazil

Arabica Variety: Mondo Novo and Catuai

Post-Harvest Process: Pulped and Washed

Origin: Brazil, Espirito Santo

Producers: Camocim, Henrique Sloper

Profile: Nutty, chocolatey heavy body

Roasting Recommendation: Espresso, Blends 

Certification: Organic, Demeter

Mamy, Guinea

Bean Origin: Macenta, Guinea

Producers: various small producers

Varieties: SL28, SL34. 100% Specialty Robusta

Post-Harvest Process: pulped, fermented with mucilage and dried

Roasting Recipes

Our roasting team has developed roasting recipes on our Aillio Bullet for you. This allows you to "re-roast" our coffees at home. These recipes are meant to give you a starting point to quickly achieve a delicious roasted coffee. Here you can find the roasting profiles. 

Further information on roasting

Our roastery in Basel is managed by Philipp. He has compiled further information and practical tips on roasting for you. As a blog and in video format. Enjoy.

Video: Roasting Coffee at Home - Practical Guide

In addition to this video, we recommend the blog post on our Swiss homepage: Basic Knowledge for Home Roasters (click) 

Here you will also find many other blog posts on the topic of coffee.

Video: How is espresso roasted? - Quality and differences from filter roasting